MDining
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Accolades — March 2026
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Student turns compostable forks into sustainable 3D-printing material
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Dining director helps students, one etiquette class at a time
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MDining awarded for sustainability efforts, creative catering
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Campus briefs
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Catering director finds joy on ski slopes
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Michigan Dining chef building statewide sustainable food network
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A look at campus preparations for a more normal fall semester
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Michigan Dining chef explores creativity on plates and paper
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Dining to-go sites opening with extensive composting options
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Accolades — Nov. 18, 2019
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Freight Farm gives U-M fresh produce, sustainability data
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Campus briefs
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M Farmers Markets offer farm-to-table shopping on campus
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Campus briefs
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Erich Geiger named director of residential dining operations
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Summer break for MDining staff enhances education
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M Farmers Markets bringing fresh produce to campus
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Fall M Farmers Markets celebrate healthy eating, sustainable living